Annual Conference & Workshop 29th September – Perth Racecourse – FREE

FHIS_Conference.pdf

Are you supplying or looking to break into the ever expanding global food and health market? Do you have a technical challenge, require greater market insight, or are just curious to know more and meet other like minded people from industry and academia?

If so, come join the Food & Health Innovation team for our first Annual Conference & Workshop, where you'll learn more about this exciting new project and hear from a lineup of expert speakers giving a critical insight into the opportunities available to Scottish companies in this dynamic marketplace.

Food & Health Innovation Service Project Leader, Prof. Philip Richardson from Campden BRI will chair the session and provide an introduction to the support available via the Food & Health Innovation service to Scottish food and drink companies.

Global food & health marketing expert, Julian Mellentinwill be on hand to present the latest trends in the food & health market to help stimulate thinking and keep you ahead of the curve. As an added bonus, attendees will alsoreceive a FREE copy of Julian's latest report "Key Trends in R&D in Relation to Food, Drink, Nutrition and Health".

Edyta Margas, Novel Technologies Specialist from Campden BRI will talk about "New technologies as the key to Product Innovation"-  Providing an overview of the how leading edge food processing technologies can enhance you product innovation capabilities.

The afternoon workshops will involve a number of interactive breakout sessions focused on the morning themes, where you'll get the chance to meet the speakers and other expert contributors from industry and academia to get your questions answered.

You'll also get the opportunity to meet the Food & Health Innovation Service team to discuss any food and health related issues you may have and, where suitable, arrange a FREE 1-1 company visit from one of our team..

We hope to add a few surprise speakers and guests to the line-up in the coming week, so keep checking www.foodhealthinnovation.com for updates!

For more information, or to book your free place please contact Fiona Hamill on Cette adresse email est protégée contre les robots des spammeurs, vous devez activer Javascript pour la voir.  Tel: 07799 450792