Customers are increasingly seeking assurances that food and drink products conform to higher standards of quality, safety, traceability and sustainability. Accreditation schemes help guarantee that goods have been produced to a particular standard.

The infographic below illustrates the key accreditation schemes utilised by Scotland’s seafood industry. Some schemes have been developed for use in the seafood sector, others are used broadly across the food and drink industry.

Click each individual logo for further information.

Product DefinedSustainability/
Quality Safety/ Manufacturing PractiseProduct DefinedSustainability/
Quality Safety/ Manufacturing Practise

Support Available

Make the most of Seafood Scotland

Seafood Scotland is a specialist team providing hands-on, personalised support and advice through a comprehensive range of free services – from trade marketing promotion of Scottish seafood to business development support.

Find out more


    Seafood Scotland, 1f1 Ratho Park One, 88 Glasgow Road, Newbridge, EH28 8PP, UK +44 (0)131 557 9344