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Dark Matter Dinner Pairing – Edinburgh

March 31

Restaurant takeover with Chef James Cochran (London) winner of Great British menu to pair Dark Rum and Scottish seafood using his Caribean influences to create a unique offering with seafood and spirits.

Details

Date:
March 31

Venue

The Stevenson House
17 Heriot Row
Edinburgh, EH3 6HP United Kingdom
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Seafood Scotland, 1f1 Ratho Park One, 88 Glasgow Road, Newbridge, EH28 8PP, UK +44 (0)131 557 9344