Responding to the UK Government Foreign Secretary’s position on the Northern Ireland Protocol, Donna Fordyce, Chief Executive of Seafood Scotland:   “Any action…

“The Marine Conservation Society’s recent advice, to avoid Scottish crab and lobster on the basis that whales may become entangled in fishing gear,…

During March 2022, Seafood Scotland hosted four masterclass sessions covering everything from how to add value through creating seafood butters with CJ Jackson…