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Twitter

Ever wondered what it's like to be a fisherman working in the cold, harsh Scottish seas? 🎣🌊

Learn all about skippers @buchanjimmy, Peter Bruce and Kevin MacKinnon in our #ScottishSeafoodStories e-book πŸ‘‰ https://t.co/mkmW1snOIP

Who fancies cooking up a seafood storm this week? πŸ‘¨β€πŸ³πŸ‘©β€πŸ³

Check out recipes from @Gmacchef Gordon Reekie @InnDeepBar Scott Smith @FhiorRestaurant & Darren Murray @Borough_Leith in our newly released industry ebook πŸ‘‰ https://t.co/T5x2742iYS

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Enquiries





Seafood Scotland, 18 Logie Mill, Logie Green Road, Edinburgh, EH7 4HS, UK +44 (0)131 557 9344